Diseases in Aquaculture

Infectious diseases pose one of the most significant threats to successful aquaculture. The maintenance of large numbers of fish crowded together in a small area provides an environment conducive for the development and spread of infectious diseases. In this crowded, relatively unnatural environment, fish are stressed and more susceptible to disease. 

  • viral infections, bacterial infections and fungal infections
  • water mould infections, metazoan parasites
  • Control of Diseases in Aquaculture Populations
  • Disease Implications of Interactions of Aquaculture and Wild Fish Populations
  • Human Health Implications of Fish Diseases
  • Diseases in Wild Fish
  • Aquatic Aniaml Health and Biosecurity
  • Fish Diseases and Fish Nutrition/Health Management

Related Conference of Diseases in Aquaculture

March 2-3, 2017

8th World Congress on Agriculture & Horticulture

Amsterdam, Netherlands
March 2-4, 2017

16th Euro-Global Summit on Food and Beverages

Amsterdam, Netherlands
March 30-31, 2017

5th Euro-Global Summit on Aquaculture & Fisheries

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17th International Conference on Food & Nutrition

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6th Global Summit on Aquaculture & Fisheries

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2nd International Conference on Food Chemistry & Nutrition

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3rd Global Summit on Plant Science

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9th Global Summit on Agriculture & Horticulture

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International Conference on Sustainable Agricultural Engineering

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7th European Food Safety & Standards Conference

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8th International conference on Fisheries & Aquaculture

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18th Global Summit on Food & Beverages

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9th World Aqua Congress

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November

21st Global Food Engineering Conference

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2nd International Conference on Food Microbiology

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Diseases in Aquaculture Conference Speakers

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