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 Mahmoud Hafezieh


Mahmoud Hafezieh

Iranian Fisheries Sciences Research Institute(IFSRI)

Biography

Mahmoud Hafezieh has his expertise in Aquaculture technology on fish and shellfish nutrition and their live food. He is  working Iranian  fisheries Sciences research institute Also he is as a scientific staff of AZAD university in Tehran and during his 23 years work,  he published more than 40 Scientific articles base on his research projects, Also published 7 Books specifically live food and inert food in aquaculture. recently he focused on seaweed as ingredients in fish and shrimp food which this article is a part of one.

Abstract

Abstract : Water Stability and Floatation Test of Shrimp (Litopenaeus vannameii) Pellets Using Brown Seaweed Powder (Sargassum ilicifolium)