Genetic Biodiversity in Aquaculture


Genetic biodiversity helps produce the variety of shapes, sizes, behavior, and colours that make aquatic species valuable and interesting. It also allows species to adapt to new farming systems new habitats. Without genetic biodiversity there would be no special varieties or breeds of aquatic species eventually species would go extinct as they would be unable to cope with climate change add other changes to their environment



 


  • animal and plant species in aquaculture
  • Genetically improved plants and animals
  • efficiency and marketability

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